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Pineapple under the spotlight on the second dayPineapple under the spotlight on the second day |
May 16, 2019 Produce Report |
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Red Moon® , blossom time and initiatives of the first Italian red flesh apple are underwayRed Moon® , blossom time and initiatives of the first Italian red flesh apple are underway |
May 09, 2019 Produce Report |
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Origine Group Exclusive Italian Partner of The Pear “Fred®”Origine Group and VariCom signed the licence agreement for the innovative pear FRED® |
May 05, 2019 Produce Report |
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Interpoma China Congress: a content-packed three daysInterpoma China Congress: a content-packed three days |
April 30, 2019 Produce Report |
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Chile’s Kiwifruit Season Starts Strong with High Quality ExpectedChilean Kiwifruit Committee releases its first report of the 2019 season |
April 24, 2019 Andrew |
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Zespri’s Role in Revitalizing New Zealand’s Kiwifruit IndustrySummary: Rod Calver, Zespri Ambassador, discusses the origins of the Zespri brand and its role in revitalizing New Zealand’s kiwifruit industry |
April 16, 2019 Andrew |
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IGP-certified Tono Oranges from Spain on their way to China“IGP” certification (Indicación Geográfica Protegida, or Protected Geographical Indicator (PGI) in English) is believed to further distinguish Tono from other oranges in China as a natural treasure from Valencia, Spain. |
April 13, 2019 Jing Zang |
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Gathering solutions for problems in cold chainGathering solutions for problems in cold chain |
April 09, 2019 Produce Report |
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Softripe® Brings Ripeness to Fruit in a Natural WayProduce Report interviewed Frigotec, a German firm whose “Softripe® Ripening Technology” won Fruit Logistica’s 2019 Silver Innovation Award. |
April 07, 2019 Jing Zang |
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Plant & Food Research: Inside New Zealand's Premier Kiwifruit Breeding ProgramProduce Report recently traveled to New Zealand to take a firsthand look at the country’s kiwifruit industry and accepted an invitation to visit Plant & Food Research’s breeding and R&D center in Te Puke to see the kiwifruit breeding program up close. |
April 07, 2019 Dan Siekman |