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2179 Articles
Quick Recovery for China’s Apple MarketAlthough apple production areas in northern China have been hit by unfavorable weather recently, spot and futures prices are on the rise. |
October 28, 2021 Emily C |
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How Changing Climates Are Affecting Global Fruit ProductionDr. Chris Owens, lead plant breeder at IFG, writes about the impact of climate change on fruit production. |
October 27, 2021 Produce Report |
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Season’s First Shipment of Chilean Cherries Hits Guangzhou and ShanghaiOn Oct. 25, the first shipment of Chilean cherries for the 2021/22 season arrived in China by air. |
October 27, 2021 Jing Zang |
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Fresh Produce E-Commerce Platform Dailuobo Ceases OperationsChinese fresh food e-commerce app Dailuobo has announced its closure, with parent company Caicai filing for bankruptcy. |
October 25, 2021 Emily F |
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Chile’s Kiwifruit Exports to China Fall Considerably This SeasonAs of week 40, China had imported only 4,280 metric tons of Chilean kiwifruit this season, a year-on-year decrease of 56%. |
October 25, 2021 Jing Zang |
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Mexico’s Avocado Exports to China Up 207% in 2021In the first eight months of 2021, Mexico’s avocado exports to China totaled 5,539 metric tons, a year-on-year increase of 207%. |
October 21, 2021 Jing Zang |
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Australian Fruit Exports to China Drop 35% Led by Grapes, CitrusAustralia’s fruit exports to China fell in 2020/21 for the first time since 2009/10 as trade tensions between the two countries continued to build. |
October 21, 2021 Dan Siekman |
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Pomelo Prices Plummet in China, Remain Low for All VarietiesChina’s domestic pomelo market has witnessed a sustained slump this season after several successful years. |
October 20, 2021 Emily F |
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Jiajiayue’s First Warehouse Store Opens in ShandongWarehouse stores have recently emerged as a new trend in China, with both international and domestic retailers rapidly expanding their offerings. |
October 19, 2021 Jing Zang |
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Malaysia’s Durian Export Value Doubles Over 5 YearsMalaysian durian exports increased in value by 107% between 2016 and 2020, rocketing from $16.8 million to $34.7 million. |
October 18, 2021 Jing Zang |