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Kyle is part of the fourth generation of Mathisons to farm the land in the Wenatchee area, with his great grandfather having planted his first apple, pear and cherry orchards there in 1914. Kyle’s father Tom Mathison founded Stemilt Growers in 1964 after becoming among the first cherry grower/packers in the United States to start employing modern cold chain practices. Tom gave Kyle the responsibility of running the pear and cherry side of Stemilt’s operation in 1969 when he was 17 years old — and he’s been “romancing the trees” ever since.

ASOEX’s Chilean Cherry Committee announces launch of ambitious 39-day campaign in China, focused during and around Chinese New Year

Zespri Chairman Peter McBride announces retirement

In 2016 GSF Fresh started supplying its Guangzhou processing facility with lettuce grown on its own farm in Malong county. This was a first for the Golden State Foods group, which does not typically own its own farms, but instead builds sourcing partnerships with trusted growers and then handles processing and distribution. The farm not only fills seasonal supply gaps for QSR customers in China and Southeast Asia, but also serves as a model farm and G.A.P. training base for GSF Fresh’s other vegetable suppliers.