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China’s Fruit Imports in 2020 Q1 Driven by High-Value Products Despite a 12% decline in import volume, China’s fruit import value still saw 7% growth in 2020 Q1 owing to the strong performance of high-value fruit categories. |
May 29, 2020 Jing Zang |
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Indonesian Dragon Fruit Approved for Import into China Purple-, red- and white-fleshed varieties of Indonesian dragon fruit are now permitted to enter China. |
May 29, 2020 Jing Zang |
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Mangosteen Prices in China Witness Sharp Decline As exports of Thai mangosteens to China pick up, prices drop by almost half in one month. |
May 27, 2020 Jing Zang |
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Season’s First Shipment of Jingold’s Chilean Kiwifruit Reaches China Jingold’s superstar yellow-fleshed kiwifruit cultivar Jintao arrived in Guangzhou on May 2 from Chile, raising the curtain on this year’s Chilean kiwifruit season. |
May 19, 2020 Jing Zang |
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Chinese Market Opens to Chilean Citrus Chilean mandarins and their hybrids, grapefruits, oranges and lemons are now permitted to enter China. |
May 19, 2020 Jing Zang |
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US Blueberries Approved for Import into China Blueberries produced in 11 U.S. states are now allowed to enter China. |
May 18, 2020 Jing Zang |
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This Season’s Californian Cherries Hit Chinese Market The Chinese debut of this year’s Californian cherries attracted only a mild market response, according to one importer. |
May 11, 2020 Jing Zang |
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Horgos Pass Accounts for Almost 60% of Xinjiang’s Produce Exports Fruit and vegetable exports through the Horgos Pass totaled 19,600 tons and 171 million Chinese yuan in 2020 Q1. |
May 05, 2020 Jing Zang |
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Kazakhstan Lifts Import Ban on Chinese Fruit Kazakhstan’s Ministry of Agriculture removes its temporary import ban on certain Chinese fruits. |
May 04, 2020 Jing Zang |
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California Hass Avocados Approved for Import into China Commercial-grade Hass avocados from California will now be permitted to enter China. |
April 30, 2020 Jing Zang |
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