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No Need for Cold Treatment: The Core Competitiveness of Chilean Citrus For a first-hand account of the first ever shipment of Chilean citrus to China, Produce Report interviewed Riverking International, one of the importers responsible. |
July 08, 2020 Jing Zang |
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2019/20 Global Table Grape Production Rises on China’s Rebounding Supply Global production of fresh table grapes in marketing year 2019/20 is expected to reach 23.4 million tons, with China’s harvest in particular bouncing back from last year’s severe frosts. |
July 05, 2020 Jing Zang |
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Cambodian Mangos Approved for Import into China Cambodian mangos are now permitted to enter China, with a total annual supply of 500,000 tons expected. |
June 16, 2020 Jing Zang |
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Thai Durian Exports to China Sustain Strong Momentum in 2020 Thailand exported $567 million worth of durians to China in the first four months of 2020, corresponding to a 78% year-on-year increase in value. |
June 16, 2020 Jing Zang |
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First Ever Shipment of Colombian Avocados en Route to China A vessel carrying Colombian avocados left the Port of Buenaventura on May 28 and is due to reach Shanghai by the end of June. |
June 12, 2020 Jing Zang |
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6,466 Tons of Vietnamese Lychees Enter China via Lào Cai Pass This Year Lào Cai Pass, located near the northwest Vietnamese city of Lào Cai, is the busiest land port linking Vietnam and China’s Yunnan province. |
June 11, 2020 Jing Zang |
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Season’s First Air Shipment of Northwest Cherries Reaches China This season’s first air shipment of Northwest cherries arrived in Shanghai on June 5, with further direct charter flights scheduled. |
June 10, 2020 Jing Zang |
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Apricot Harvest Kicks Off in China’s Xinjiang Region Xinjiang’s apricot harvest begins, with most of the crop destined for local markets. |
June 07, 2020 Jing Zang |
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Thai Fruit Reaches China via Cross-Border Train for First Time On May 21, a train loaded with 231.6 tons of Thai mangosteens and durians arrived in China’s Guangxi province. |
June 07, 2020 Jing Zang |
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Cambodian Mangos and Longans Likely to Gain Access to China Officials expect that Cambodian mangos and longans will soon be permitted to enter China after the COVID-19 pandemic subsides. |
June 03, 2020 Jing Zang |
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