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2017 Fresh Food Asia to Kick Off in MayWith the concept of “Freshness is the key word to success”, 2017 Fresh Food Asia is devoted to providing a trade platform for the entire industry chain. |
January 20, 2017 Tongyue |
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Pagoda Accelerates International SourcingIn an exclusive interview with Pagoda’s head of International Procurement Department, Mr. Zhu Qidong spoke out on honesty, generosity and how Pagoda values its international procurement, with direct purchasing the priority among priorities. |
January 17, 2017 Jing Zang |
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Avocados Have Still Not Realized Their Potential in ChinaAccording to Dole China, avocados still have not hit their growth ceiling in China and demand still outstrips supply |
January 17, 2017 Dan Siekman |
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2016 China’s Fruit & Vegetable Market Review (II)A 2-part Report on China’s Fruit and Vegetable Market in 2016 |
January 12, 2017 Tim |
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2016 China’s Fruit & Vegetable Market Review (I)A 2-part Report on China’s Fruit and Vegetable Market in 2016 |
January 12, 2017 Tim |
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Pakistani Mandarins Foresee Good Export Opportunities in ChinaKinnows from Pakistan aim to expand their presence on the China market |
January 11, 2017 Olga |
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Sweeki Brand Kiwifruit Officially Launch in China MarketOrigine Group positions itself in the high end of China’s kiwifruit market with an emphasis on quality and Italian pedigree |
January 10, 2017 Dan Siekman |
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Mr. Fresh Broadcasts a Tour of Chilean Cherry Orchards on TmallThe CEO of Prize- a leading exporter in Chile’s fruit industry personally joined in on a live show to further promote Chilean cherries on Tmall, China’s largest E-commerce platform. |
January 10, 2017 Jing Zang |
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GLOBALG.A.P. Releases Guide to Support Compliance with FSMA GLOBALG.A.P. has now published a new guide for compliance with the Food Safety Modernization Act (FSMA). |
January 09, 2017 Mabel |
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Early Chilean Bumper Crop Raises ChallengesProducers increase shipments to Asia to help offset the effects of unfavourable market prices |
January 09, 2017 Damian Kelly |