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1827 Articles
2017 Fresh Food Asia to Kick Off in MayWith the concept of “Freshness is the key word to success”, 2017 Fresh Food Asia is devoted to providing a trade platform for the entire industry chain. |
January 20, 2017 Tongyue |
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Fruitaly Italian Kiwi Using Quality Appeal to Penetrate ChinaItalian Kiwi Combats in Eastern China |
January 17, 2017 Tim |
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Avocados Have Still Not Realized Their Potential in ChinaAccording to Dole China, avocados still have not hit their growth ceiling in China and demand still outstrips supply |
January 17, 2017 Dan Siekman |
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The price of Chinese ginger began to fall in 2016Export volume increased and prices fell |
January 15, 2017 poqmars |
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2016 China’s Fruit & Vegetable Market Review (II)A 2-part Report on China’s Fruit and Vegetable Market in 2016 |
January 12, 2017 Tim |
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2016 China’s Fruit & Vegetable Market Review (I)A 2-part Report on China’s Fruit and Vegetable Market in 2016 |
January 12, 2017 Tim |
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Pakistani Mandarins Foresee Good Export Opportunities in ChinaKinnows from Pakistan aim to expand their presence on the China market |
January 11, 2017 Olga |
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Sweeki Brand Kiwifruit Officially Launch in China MarketOrigine Group positions itself in the high end of China’s kiwifruit market with an emphasis on quality and Italian pedigree |
January 10, 2017 Dan Siekman |
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Early Chilean Bumper Crop Raises ChallengesProducers increase shipments to Asia to help offset the effects of unfavourable market prices |
January 09, 2017 Damian Kelly |
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17 Fruits Granted Market Access to China in 2016 Accelerated approval for imported fruits, 17 kinds of foreign fruit were granted access in 2016. |
January 04, 2017 poqmars |