You are here
Back to topAsia
1846 Articles
Spring has Arrived in China, and with it Stone Fruit from ChileMarch marks “Chilean Stone Fruits Month,” a promotional campaign for Chilean stone fruits in China, organized on behalf of the Chilean Stone Fruit Committee of the Chilean Fruit Exporters Association (ASOEX), with the support of ProChile Shanghai. This is the second year that Chilean stone fruits have been promoted in China and this year’s larger campaign aims to build on the success of last year’s. |
March 01, 2019 Andrew D |
|
Le Cordon Bleu Shanghai Teaches Cooking with Blueberries from ChileA group of Chinese foodies discovered blueberries as a culinary ingredient in Shanghai on February 27, thanks to an event staged by the Chilean blueberry industry in collaboration with Le Cordon Bleu Shanghai. |
February 28, 2019 Dan Siekman |
|
Chilean Stone Fruit, a New Rising Star in ChinaIndustry representatives share their insights into the Chilean stone fruit sector, its exports to China, and how to best handle Chilean stone fruit |
February 24, 2019 Andrew |
|
Guangzhou’s Jiangnan Wholesale Market to be RelocatedAccording to an official announcement recently issued by the Chinese government, twelve agricultural wholesale markets in Guangzhou, including the well-known Jiangnan Fruit & Vegetable Wholesale Market, are to be relocated in the near future. |
February 09, 2019 Jing Zang |
|
Taste Australia Cherries are Fastest Airfreight Cherries to China During WinterIt’s the first season in which mainland Australian cherries have been allowed to be shipped to mainland China by air freight. One of Taste Australia’s key messages for this season is the 96-hour transit time from Australian packer to arrival in China afforded by air freight shipment, and the resulting freshness of the cherries. |
February 04, 2019 Dan Siekman |
|
Bringing Quality Chilean Cherries to ChinaRomy Meyer of Meyer SA discusses the key factors and technological innovations involved in bringing high-quality Chilean cherries to China |
February 03, 2019 Andrew |
|
Spring Festival Update: Cherries, the Internet and Middle Class Angst in ChinaIn recent days Chinese netizens have been discussing rising costs and financial insecurity in a novel way: they are using the term “cherry freedom,” as in one blog post titled “I’m 26 years old, my salary is RMB 10,000 per month but I still haven’t achieved ‘cherry freedom’.” |
February 01, 2019 Dan Siekman |
|
Interpoma China: New location Shanghai for the third editionInterpoma China: New location Shanghai for the third edition |
January 29, 2019 admin |
|
Shanghai Filmgoers Enjoy New Blue Pop Movie Snack with Blueberries from ChileIn order to celebrate the 2018/19 Chilean blueberry season and promote regular snacking on fresh blueberries, the Committee today held a “Blue Pop” movie screening in Shanghai, with audience members enjoying striped rectangular boxes filled with fresh Chilean blueberries instead of the traditional popcorn. |
January 28, 2019 Dan Siekman |
|
Argentine Cherries Added to China's List of Permitted Imported FruitThe 16 January update was the first new version of the permitted fresh fruits lists issued by GAC this year, and is included here in full. Last year, ten types of fruit gained approval for import into China, down from 17 new types in 2017. |
January 21, 2019 Dan Siekman |
|