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Soursop Puree

Ingredient: 99.88% soursop + 0.12% Ascorbic acid Brix: 13.0 up Acidity (%) : 0.3 – 0.6 pH : 3.5 – 4.2 Insoluble solid (Pulb) (% v/v): 40 – 50 Color: Creamy White Shelf life: 6 month to 1 year Packing: Aluminium Aseptic Bag
Produce Origin 
Vietnam
Company Name 
Tien Thinh Agriculture Product Processing One Member Ltd Co.
Company Location 
NO. B7-07, 2B STR, NAM LONG II RESIDENTIAL AREA, HUNG PHU WARD, CAI RANG DIST, CANTHO CITY, VIETNAM
Contact Person 
Ms. Phung (yufeng)
Contact Email 
diamond.phung@gmail.com
Contact Phone 
84939145185

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